...they are crazy here. Slovakian barbecue consists of four rounds of stronlgy alcoholic drinks and one piece of meat. And so on until you've had enough meat. In between you can drink beer (or kofola).
People doesn't like working here: they stop at 3 in the afternoon and most often earlier. Nothing seems to be a problem .
Thursday, August 16, 2007
Thursday, August 9, 2007
In Vienna
As I'm writing this message, I'm at the airport of vienna, waiting for my transit to kosice. A lot of time has passed, so, it's time I fill you lot in. As you possibly remember, I first went on a hiking tour through switzerland. The weather was really good, except for the last day when we saw lightening in the mountains (and walked right through it).
We had a really good group, all of us were able to walk the full distance and we had only one major injury. Switzerland is expensive though, so I spent a lot of money (mainly on food, as I became very hungry of walking such long distances.)
So now I'm waiting in vienna for my flight to Kosice, where I'll live for the next six weeks. I came here with austrian airlines from Brussels, and it must be said: I've never flown better. Friendly hostesses, good food, flight on time, no turbulence... hope the next one will be as good
We had a really good group, all of us were able to walk the full distance and we had only one major injury. Switzerland is expensive though, so I spent a lot of money (mainly on food, as I became very hungry of walking such long distances.)
So now I'm waiting in vienna for my flight to Kosice, where I'll live for the next six weeks. I came here with austrian airlines from Brussels, and it must be said: I've never flown better. Friendly hostesses, good food, flight on time, no turbulence... hope the next one will be as good
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